Vegetables for Victory. 4 steps
| 12 small onions |
Fry until half cooked, without letting them brown |
Cover with hot stock and spices, cook 20 minutes. May be thickened with cornflour. |
| butter |
| 12 whole chestnuts |
Skin and peel |
| stock |
|
| grated nutmeg |
|
| salt and pepper |
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