| 
| modest amount garlic | peel, chop |  | saute until garlic just starting to brown |  
| olive oil |  |  
| ground black pepper |  |  
| beet greens (stems and leaves) | wash, chop |  | add, cook |  
| balsamic vinegar |  | add, reduce for a minute or so |  
| topping |  
| lemon juice |  | mix |  
| parsley | chopped |  
| feta | crumbled |  |