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1 pint milk |
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Bring almost to the boil, remove from heat |
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2oz sugar |
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6 inch cinnamon stick |
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4 cloves |
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3 blades mace |
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1 ginger root |
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1 teaspoon nutmeg |
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1 teaspoon orange rind |
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finely grated |
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1 egg white |
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Whisk until stiff |
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Whisk until frothy |
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2 tablespoons rum |
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3 tablespoons brandy |
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