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whole camembert in box |
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Take cheese from box, remove paper wrapping, return to box. |
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Replace lid, bake in hot oven 25 to 30 minutes or until hot and bubbling. |
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clove garlic |
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peel and halve |
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smear cheese with garlic |
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little white wine |
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make a dozen tiny holes in rind, drizzle a few drops of wine |
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